vegan

{food} Vegan in Japan [2]: Useful Vocabulary for Grocery Shopping and Eating Out

Bonjour! As I already mentioned in the first part of this little Vegan in Japan “series” (lol), living vegan in Japan can be pretty challenging, especially with regards to food. For some reason, there are so many different animal-derived ingredients in so many different products (that normally don’t even require animal ingredients [example: bread]) that grocery shopping and eating out can […]

{food} Vegan In Japan [1]: Morpho Café, Kyoto

Konnichi Wa! Today is the day that I want to introduce you to another “series” *pretentiouuuuus, me sorryyyyy*  (or whatever this is). Vegan In Japan, as the name already indicates, will be all about my vegan restaurant finds, my struggles with finding food and some (hopefully helpful) tips for leading a plant-based life style in […]

{food} Düsseldorf Gourmet Festival 2016 – Food, food, and more FOOD

From Friday until today (Sunday), the annual Gourmet Festival took place again in Düsseldorf – a food festival where you can find all sorts of both savory and sweet foods from many different parts of the world, lots of interesting, creative alcoholic beverages and cocktails, and many other things! I went on two days this […]

{food} Recipe: Vegan Molecake (Maulwurfkuchen)

Yesterday was my mom’s birthday and in order to celebrate her special day, we my sister (because I can’t bake to save my life) made a vegan molecake. (Or, in German, Maulwurfkuchen). It was her first attempt at vegan-izing this particular cake, and it worked out really well! It was absolutely delicious. So I decided that […]